Our 52th "French Specialty Weeks" at Reindl's Restaurant are taking place from September 6 to September 22, 2019. Savor the finest French delicacies and the best wines of our popular neighboring county. The specialties of our cuisine include: fresh oysters, lobster, sole, loup de mer, quail, rabbit, rack of lamb, a large selection of cheese, as well as our classics: Crêpes Suzettes and Tarte Tatin. We are looking forward to your visit!
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|Reindl's Restaurant, Brasserie/Wintergarten||Bahnhofstraße 15||82467 Garmisch-Partenkirchen|