Brasserie
Starter
- Rocket salad with a olive- lemon dressing, two kinds of ham and parmesan cheese € 11,00
- Meat balls of venison, winter salad with maroons and pumpkin € 11,00
- Terrine of white fish with marinated Thai asparagus, quail egg with Keta caviar € 12,50
Soups
- Cream of parsley root soup perfumed with white truffle flavour € 6,50
- Cream of lobster soup with Remy Martin € 7,00
Bavarian specialities
- "Spätzle" of pumpkin gratinated with cheese, fried onions, mixed salad € 9,50
- Goulash of Bavarian ox, mixed salad, mashed potatoes € 14,00
- Filet of Bavarian wild rabbit, Sherry sauce, savoy cabbage, Spätzle € 19,00
Main dishes
- Roasted trout "Müllerin" style, parsley potatoes € 16,00
- Medaillons of lamb, herb- garlic sauce, Ratatouille, cauliflower, roasted mini potatoes € 18,00
- Entrecôte of Bavarian ox, creamy pepper sauce, market vegetables, French fries € 19,50
Desserts
- Panna Cotta with an orange anis jelly, raspberry sauce € 7,00
- Mousse au chocolat with fruits € 7,50
- Mocca parfait with dates, pistachio sauce € 7,50
All prices in Euro!